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Gujarat: food, farms and farsan.

Gujarat is known for Gir Kesar mango and Bhalia wheat (GI 2011); Unjha cumin and Unjha fennel (GI 2026). It grows groundnut, cumin, fennel, castor and mango.

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What is Gujarat known for?

  • Gir Kesar mango and Bhalia wheat (GI 2011)
  • Unjha cumin and Unjha fennel (GI 2026)
  • Kachchhi kharek dates (GI 2024); Amalsad chikoo (GI 2025)
  • About 80% of India's castor seed (2023–24)

What grows in Gujarat?

  • Groundnut
  • Cumin
  • Fennel
  • Castor
  • Mango
  • Chikoo (sapota)
  • Dates
  • Wheat

How is food processed in Gujarat?

  • Onion dehydration (Mahuva, Bhavnagar district)

What farsan and sweets is Gujarat known for?

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What does Gujarat export?

India publishes few export figures by state of origin. Where a figure is national, a port total or a single shipment, it says so.

Every point in Gujarat

Sources

Other states and union territories